garlic

英 [ˈɡɑːlɪk]

美 [ˈɡɑːrlɪk]

n.  蒜; 大蒜

高考CET6考研TEM8化学

Collins.2 / BNC.6745 / COCA.2956

牛津词典

noun

• 蒜；大蒜
  a vegetable of the onion family with a very strong taste and smell, used in cooking to give flavour to food
  1. a clove of garlic (= one section of it)
     一瓣蒜

柯林斯词典

• N-UNCOUNT 蒜；大蒜
  Garlicis the small, white, round bulb of a plant that is related to the onion plant. Garlic has a very strong smell and taste and is used in cooking.
  1. ...a clove of garlic.
     一瓣蒜

英英释义

noun

• aromatic bulb used as seasoning
  Synonym:ail
• bulbous herb of southern Europe widely naturalized
  Synonym:Allium sativum

双语例句

• He likes to eat mutton which was seasoned with garlic.
  他喜欢吃用大蒜调味的羊肉。
• When Ken Hom wrote his first book for the BBC he was asked to tone down the spices and garlic in his recipes.
  当肯·霍姆为英国广播公司写第一本书的时候，他被要求在菜谱里少用些香料和大蒜。
• The mutton was seasoned with garlic.
  羊肉加了大蒜调味。
• He also had an invincible faith in the medicinal virtues of garlic.
  他同时也对大蒜的医学功效深信不疑。
• Many southerners do not eat raw garlic.
  很多南方人吃不来生蒜。
• Leave each garlic clove in its papery skin.
  每瓣蒜外面的薄皮都要留着。
• Cook pieces of succulent chicken with ample garlic and a little sherry.
  烹饪鲜美滑嫩的鸡肉时多加些大蒜，并滴入少许雪利酒。
• Boil the chick peas, add garlic and lemon juice
  把鹰嘴豆放在开水中煮，并加入大蒜和柠檬汁。
• We put beef in the stew with lots of onions and garlic.
  我们放了加有许多洋葱及大蒜的牛肉到炖锅中。
• Garlic and ginger are essential for Chinese cooking.
  大蒜和姜是中式烹调不可缺少的。